Ingredients:
- 2 cups desiccated coconut
- 1 cup sweet cond
- 1/2 tbs cardamom powder
Method:
- Add both the ingredients to a thick bottomed pan after the pan is warm.
- Then add cardamom powder.
- Blend the ingredients well, in low heat for about a minute.
- Remove from heat and make small laddus and roll them over dry desiccated coconut to make it look pretty and to avoid stickiness from condensed milk.
- Than ready to eat.
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