MANGO HALWA
Ingredients:
- Ripe Mango - 2 chopped
- Sugar - 1 cup
- Ghee - 1 tblsp
Method:
- Heat it in a heavy Pan stirring constantly till moisture is evaporated completely and halwa becomes thick.
- Mix sugar and chopped mango pieces together.
- Add ghee at the end and remove from fire.
- Then ready to Serve.
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