PINEAPPLE HALWA

Ingredients:

Pineapple juice - 2 cups
Maize - 2 cups
Pineapple slice pieces - 2 cups
Ghee - 2 cups
Sugar - 2 cups
Kesari powder - 1 pinch
Cashews - 10
Almond - 10
Elachi -5 pods
Cherrzy - 5


Method: 

1. Heat 1 cup of water, add maize, pineapple juice, sugar.
2. Stir continously in slim heat.
3. When it gets thick add pineapple pieces, ghee little by little and stir continously.
4. When it all mixes well a add kesari powder and stir well.
5. Take a plate and spread evenly one spoon of ghee on that.
6. Spread halwa on that plate.
7. Slice cashews,almond,cherry of your choice and powder elachi.
8. Decorate all the above on top of halwa and cut into pieces when it is warm.
9. Spread halwa on that plate.